Spaghetti Bolognese with Meat Sauce
Spaghetti Bolognese is super easy and a true Italian classic with a meaty sauce. This recipe has been prepared many times for our family.
Ingredients
- 1 – pound of ground beef
- 1 – pound of spaghetti
- 1 – 24 oz jar Bertolli Organic Tomato Sauce
- 1 – tsp salt
Preparation
- Add salt with water and spaghetti in a big pot and boil for 10 minutes
- Brown ground beef in a skillet then drain off the fat
- Add tomato sauce to the ground beef
Serve spaghetti, covering the spaghetti with sauce. Serve with salad or garlic cheese bread
